Happy Dough Lucky – Mequon, WI: Hours, Menu & Directions

Opening hours

Central Time

Opening hours have not been published for this bakery yet. Call (262) 236-9907 to check today's hours. Know the hours? Send them to us.

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6300 W Mequon Rd, Mequon, WI 53092

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Address6300 W Mequon Rd, Mequon, WI 53092

Phone(262) 236-9907

StyleDonut shop

CountyOzaukee County

Time zoneCentral Time

From city center3.1 mi west

About Happy Dough Lucky

You will find Happy Dough Lucky at 6300 W Mequon Rd in Mequon, 3.1 mi west of the Mequon city center.

Our Mequon directory counts 8 bakeries in total — about one per 3,166 people living in the city. The closest neighbour on our map is North Shore Boulangerie, 0.1 mi away.

We have not been able to confirm a full weekly schedule for Happy Dough Lucky yet, so calling ahead at (262) 236-9907 is the safest bet. Bakeries often sell out of popular items by early afternoon.

What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.
Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.
Cinnamon sugar raisedWarm, fluffy yeast donut tossed in cinnamon sugar instead of glaze, with a grainy, sparkling coating over the soft interior.
Chocolate long johnOblong raised donut topped with chocolate icing; a Midwest counter favorite with a bready bite and plenty of frosting per mouthful.

Cake donuts

Chocolate cake donutDeep cocoa cake donut, plain or glazed, with a fine, tight crumb and a flavor somewhere between brownie and devil's food cake.
Powdered sugar cakePlain cake donut rolled in a thick coat of powdered sugar; soft, simple and guaranteed to leave a dusting behind.
Cinnamon crumbVanilla cake donut topped with a buttery cinnamon streusel and a drizzle of icing, adding crumbly texture to the tender base.
Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.

Filled donuts

Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.
Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.
Apple-filledFried yeast pocket filled with chunky spiced apple and rolled in sugar; soft and warm-tasting, a little like a hand pie.
PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.